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Benjamina Ebuehi’s recipe for lemon lamington cake Beavers ‘breathe new life’ into Dorset as dams built and biodiversity returns Iran’s black rain is latest grim example of weather in war zones More than 6m vapes and pods discarded weekly in UK despite single-use ban, study finds Ed Miliband’s stock is rising because he’s a rare commodity in Labour these days: a thinker Afternoon Update: Labor hoses down fuel supply concerns; cyclone batters WA coast; and the year’s first big snowfall Lawyers criticise ‘extreme’ arrest of Isaac Herzog protester after NSW police release video Country diary: Look again at these unassuming spiky bundles – they’re firestarters Progressive Paris has many weapons to fight the far right, but the best? Spaces where you can simply hang out Experience: I’ve spent decades collecting over 260 postboxes Australia will be left with no submarines if it abandons Aukus, senior defence official warns Human rights experts raise concerns over Olympics transgender women athlete ban UAE targeted with missiles and drones – as it happened Malaysian vessels permitted to travel through strait of Hormuz, country’s PM says after Iran talks Kyle Sandilands’ termination case should not be a ‘royal commission’ into his career, shock jock’s lawyer tells court Swastika found scratched into window of Jewish bagel shop in Sydney Trump news at a glance: president tries to stop chaos at airports US Senate fails for seventh time to advance bill to partly fund DHS AFL scratching its head on decline in Indigenous participation as weight of history takes toll Tropical Cyclone Narelle brings raised roofs, heavy rain and destructive winds as it batters WA coast

Food News

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Rukmini Iyer’s quick and easy recipe for roast hake with tomato and chilli sambal | Quick and easy

silverguide.site – A light and fresh Indonesian chilli tomato sauce makes a feisty topping for this weeknight dinner that’s ready in about 40 minutes…
Rukmini Iyer’s quick and easy recipe for roast hake with tomato and chilli sambal | Quick and easy
food

Rachel Roddy’s homage to Anna del Conte and Vincenzo Corrado’s fennel with pistachio, lemon and anchovy sauce | A kitchen in Rome

silverguide.site – An ancient recipe for a sprightly side dish or salad with an eccentric ingredient combination that surprisingly works a treat…
Rachel Roddy’s homage to Anna del Conte and Vincenzo Corrado’s fennel with pistachio, lemon and anchovy sauce | A kitchen in Rome
food

‘It was very difficult to hold on to’: are Michelin stars a blessing - or a curse?

silverguide.site – The esteemed restaurant guide has struggled to stay relevant, with some leading chefs even barring reviewers or asking for their stars to be removed. Is this the end of fine dining?…
‘It was very difficult to hold on to’: are Michelin stars a blessing - or a curse?
food

From kumquats to lime caviar: UK foodies embrace a whole new world of citrus

silverguide.site – Chefs, home cooks and supermarkets are discovering exciting new varieties that come in all shapes and sizes…
From kumquats to lime caviar: UK foodies embrace a whole new world of citrus
food

Notes on chocolate: elegant treats for when the Easter eggs are gone

silverguide.site – There’s still time for a little sweetness after the big day, writes Annalisa Barbieri…
Notes on chocolate: elegant treats for when the Easter eggs are gone
food

Dove, London: ‘inventive, unusual, tantalising’ – restaurant review

silverguide.site – The designer Bella Freud waxes lyrical over a relaxed, elegant lunch with a fabulous friend…
Dove, London: ‘inventive, unusual, tantalising’ – restaurant review
food

Mediterranean producers unite in the face of dire adversity

silverguide.site – This year’s Mediterranean Wine Symposium hoped to offer some sense of pan-regional collaboration, bringing together a singular, future-forward philosophy…
Mediterranean producers unite in the face of dire adversity
food

TikTok trend for ‘Dubai chocolate’ causes international shortage of pistachios

silverguide.site – High-end ‘Dubai’ bar with Middle East-style nut filling is rationed in shops as price of raw kernels surges…
TikTok trend for ‘Dubai chocolate’ causes international shortage of pistachios
food

‘It’s less intimidating, less vulnerable’: why cooking in company helps us to talk

silverguide.site – The pressure’s off when we’re not staring at each other, we can relax and have a nice chat. By Alim Kheraj…
‘It’s less intimidating, less vulnerable’: why cooking in company helps us to talk
food

Roast chicken and citrus salad: Caroline Eden’s walnut recipes

silverguide.site – Enjoy a new way of cooking with abundant herbs and nuts, as they do in the South Caucasus, with chicken in a white wine and walnut sauce, and a citrus and walnut salad…
Roast chicken and citrus salad: Caroline Eden’s walnut recipes
food

How to make flourless chocolate cake – recipe | Felicity Cloake's Masterclass

silverguide.site – A chocolatey after-dinner Easter treat that treads the line between a cake and a mousse…
How to make flourless chocolate cake – recipe | Felicity Cloake's Masterclass
food

How to turn surplus egg whites into marshmallows – recipe | Waste not

silverguide.site – Here’s a fun way to turn an excess of egg whites into a tray of moreish bouncy sweets…
How to turn surplus egg whites into marshmallows – recipe | Waste not
food

Benjamina Ebuehi’s recipe for earl grey and lemon panna cotta with almond tuiles | The sweet spot

silverguide.site – A bigger, shareable, scoopable panna cotta with biscuity almond shards and a simple lemon syrup…
Benjamina Ebuehi’s recipe for earl grey and lemon panna cotta with almond tuiles | The sweet spot
food

Put down that chardonnay: try an aligoté instead

silverguide.site – It’s the key to affordable white burgundy…
Put down that chardonnay: try an aligoté instead
food

‘A surfyte of cheese doth bringe payne’: Leeds University transcribes early book on cheese

silverguide.site – First known such ‘pamflyt’ in English has contemporary resonance, with advice on food intolerances and eating cheese after a meal…
‘A surfyte of cheese doth bringe payne’: Leeds University transcribes early book on cheese
food

Tatar Bunar, London EC2: ‘No faff, no lectures. Just dinner, and lots of it’ – restaurant review | Grace Dent on restaurants

silverguide.site – Had enough of small plates that send you home hungry? This glam new Ukrainian spot serves big portions of filling carbs…
Tatar Bunar, London EC2: ‘No faff, no lectures. Just dinner, and lots of it’ – restaurant review | Grace Dent on restaurants
food

The sweet story of how a chance meeting led to Australia’s ‘old baby cake’ going viral on Chinese social media

silverguide.site – Demand for a small Sydney patisserie’s chocolate mousse creation leapt from 100 a week to 150 a day after a vlogger struck up a conversation on a train…
The sweet story of how a chance meeting led to Australia’s ‘old baby cake’ going viral on Chinese social media
food

Gail’s to drop soya milk surcharge after campaign by Peta

silverguide.site – UK bakery chain says it will offer free soya with coffee or tea from 21 May but will still charge for oat milk…
Gail’s to drop soya milk surcharge after campaign by Peta
food

Cheap, reliable egg alternatives: what to use for whipping, baking and high-protein snacking

silverguide.site – No one thing can replace an egg’s multiple uses – but based on what you’re cooking, easy, low-cost alternatives abound…
Cheap, reliable egg alternatives: what to use for whipping, baking and high-protein snacking
food

How to make devilled eggs – recipe | Felicity Cloake's Masterclass

silverguide.site – This queen of hors d’oeuvres is enjoying a bit of a renaissance right now, so here’s how to make this comeback canapé in nine simple steps…
How to make devilled eggs – recipe | Felicity Cloake's Masterclass
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